Speaking to Sri Lanka Mirror, he said he was the first to introduce such a different cake structure.

The world’s tallest hanging cake structure by him went on display on September 15.

It is 21.9 feet tall and eight feet wide.

This tallest wedding cake was for Anjelo Wijesinghe and Senuri Dilanka.

It has various icing flowers as well as rose, orchid and many other decorations, such as creeper designs, beads and stones.

Chef Martinesz spent 45 days on the creation, which cost Rs. 1.5 million.

A few years ago in Bahrain, he introduced hanging cake structures.

Also, he created the biggest cake palace this year.

He owns the record for the biggest icing rose in the world as well.

Chef Martinesz also told SLM that he would cater to the tastes of his customers.

He runs his own business ‘Chef Martinesz’ and can be reached via 0779 944555 and chef Martinesz on facebook.